2018 Diet Food Trends for Seattle Residents

January 08, 2018
IN On the Menu Thai Cuisine

While we can’t predict everything that 2018 will bring, we do know there will be a lot of Seattle residents looking for healthy food options. In our area, we have loads of people who are diabetic, gluten intolerant or just want to eat better. Some choose to be vegan or vegetarian, while others opt for Paleo or low carb.

It’s hard to know just the right diet plan or support system for optimal weight loss and maintenance. There’s Weight Watchers, 20/20 Life Styles, Ideal Protein, and 30/10 Weight Loss for Life clogging our airways. While we are sure these are all great options for some, they can be expensive and time consuming. So, what really is the best way to lose weight, keep it off, and refrain from breaking the pocket book?

In our humble but extensive experience, Asian food has always topped the charts for long term weight management and health benefits. Rice, green tea, and lots of veggies are just some of the reasons the Asian diet is an optimal one. At Thai Ginger, we understand and care about our Northwest neighbors. That’s why we’ve created special menus for 2018 for our diet conscious customers. We are introducing new menus options for vegans and vegetarians, as well as options for people who prefer to eat Paleo or low-carb. We even have dishes for those who are gluten sensitive or diabetic.

And the best part? You can dine in, pick it up, or have it delivered all over the greater Seattle area including Bellevue, Redmond, and Sammamish. Why not order Thai Ginger tonight? It’s fast, convenient, and ever so delicious.

Here are just some of the highlights from our new menu.

Green Curry

green curry with chicken and bell peppers

Our house-made green curry is stir-fried with lots of fresh vegetables and your choice of tofu, seafood, or meat. Good for people who are eating low-carb, vegan, vegetarian, Paleo, anti-inflammatory, gluten-sensitive, or diabetic.



Larb Gai

Larb Gai

This traditional Thai salad is made with fresh lime, cilantro, mint and finely chopped chicken breast. It’s served with fresh cabbage. Great for people who are eating low-carb, Paleo, gluten-sensitive, and diabetic.



Tom Kha

Soup Tom Kha

A traditional Thai soup made with coconut milk, galangar, mushroom, lemongrass, lime leaves and cilantro. You may choose to have this with chicken or tofu. Perfect for people who are eating Paleo, gluten-sensitive, anti-inflammatory, diabetic, vegan, or vegetarian.



Please take a look at our full menu selection online. And let us know if you have a favorite dish that supports your dietary needs. From all of us at Thai Ginger, “Happy New Year and Healthy & Tasty Eating in 2018!”

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