Anti-inflammatory Dishes at Thai Ginger

August 15, 2017
IN On the Menu Thai Cuisine

Some of the healthiest anti-inflammatory foods in the world are available delivered right to your door. At Thai Ginger, we use healthy amounts of ginger and garlic in many of our dishes. Both of these roots have terrific anti-inflammatory benefits.

Anti-Inflammatory Dishes at Thai Ginger

Ginger Dishes

Ginger is a spice derived from the rhizome or root system. It is well known for its medicinal benefits since the first century. It is a great anti-inflammatory food. Ginger has been known to help with arthritis and joint pain. It’s also terrific for expectant mothers, helping reduce nausea.

Thai Ginger Special

Stir-fried fresh ginger, onion, shiitake mushrooms, white mushrooms, celery, bell pepper in oyster sauce. Choose: chicken, pork, tofu, vegetables, beef, prawns or seafood combination.

Garlic Dishes

Garlic is one of the oldest known cultivated plants. It’s a relative to the onion. Garlic is great for heart health. Several studies show that garlic keeps the arteries more elastic. It’s also touted to have beneficial effects on cholesterol and can even reduce blood pressure levels.

Garlic Prawns

Sautéed prawns with fresh garlic, black pepper and cilantro. Served on a bed of steamed broccoli. Comes with a choice of brown or white rice.

These are just a taste of the anti-inflammatory foods available at Thai Ginger. Not only do these roots add a lot of flavor to our dishes, they have health benefits. Order some anti-inflammatory foods from Thai Ginger today!

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