Thai Cuisine

The History of Thai Food in America

Did you know that Tom Yum Goong is one of the most-eaten foods in Thailand? It’s one of many dishes that make up the exotic cuisine that comes from the heart of Southeast Asia.  But...

The Best Authentic Thai Side Dishes to Try

Who has the best Thai food in Seattle? Let's let the side dishes do the talking today. At Thai Ginger, we pride ourselves on our wide variety of Thai noodle dishes, curries, rice dishes, and...

What Is the Best Traditional Thai Food?

According to recent research, Thai food is the fourth most popular international cuisine in the United States. There are several differences between American-produced Thai food and the authentic variety served in Thailand. For a true...

The Fragrant History of Thai Rice

Rice is a staple food in Thai culture and has a long and fascinating history. From its early beginnings to its present-day popularity, Thai rice has been an important part of Thai culture for centuries....

How to Season A New Wok

A key part of Thai Cuisine is the Wok, you can follow a recipe step by step but oftentimes certain flavors and temperatures can only be reached by the use of a Wok. A wok...

5 Unique Thai Fruits!

Thailand is home to a wide variety of plants that bear fruits that may be familiar and others that you might have never heard of before! Let's dive in and explore some of Thailand's tastiest...

Thai Food in Seattle: 3 Signature Dishes

2018 broke Seattle tourism records as the city welcomed 40.9 million tourists. That landmark abruptly stagnated with the COVID-19 pandemic when people stopped traveling. Now that it's becoming safer to travel, the city welcomes more...

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